Church and State Bistro (213) 405-1434 1850 Industrial St., Los Angeles, CA 90021 This evening we went to Church and State Bistro for dinner. Walter Manzke is the head chef and the following pictures are a few of the delicious dishes that we sampled tonight. (The pictures are quick snap shots with poor lighting. Not [...]
Tasty Tuesday
July 15th, 2009 · No Comments · Restaurant Review
Tags: Church and State Bistro·Duck leg·Los Angeles·Provencal fish soup·Tarte·Walter Manzke
Church and State
March 21st, 2009 · No Comments · Restaurant Review
Church and State Bistro (213) 405-1434 1850 Industrial St., Los Angeles, CA 90021 Church & State has to go down as one of the more unusual restaurant pairings in Southern California: owner Steven Arroyo, best known for casual clubby places such as Cobras & Matadors, and chef Walter Manzke, renowned for his meticulous French- California cuisine at Bastide, Patina and L’Auberge [...]
Tags: Church and State Bristo·Food·Steven Arroyo·Walter Manzke·Yassmin Sarmadi