Happy New Year to you all! When Hachiya persimmons first came into season my fruit guy, at the farmers market, tried to convince me that I needed to buy some. I turned up my nose and told him they were too sweet and not for me. He smiled gently, gave me a recipe to bake [...]
Persimmon Salad
January 2nd, 2009 · No Comments · Amy's Recipes, Food Reviews
Tags: Fuya·Fuya Persimmon·Fuyugaki·Hachiya·Hachiya Persimmon·Palate Food + Wine·Persimmon·Persimmon Salad·Persimmons·Sur La Table·Williams Sonoma
Support your local restaurants
November 19th, 2008 · No Comments · Restaurant Review
S. Irene Virbila, LA Times restaurant critic, wrote a wonderful article about supporting your local restaurants. I so enjoyed it that I wanted to pass on the article to my readers and include my take on the subject. With everyone focusing on the “tough” economic times, everyone seems to be staying home and not eating [...]
Tags: Angelini Osteria·Anisette·Bar Pintxo·Bastide·Beacon·Casa·Church and State Bistro·Cut·Jiraffe·Joe's·Josie·Lucques·Melisse·Osteria Mozza·Palate Food + Wine·Piccolo·Pizzeria Mozza·Providence·Restaurant economic times·Restaurants·XIV